No-Bake Almond Butter Pretzel Cookies

INGREDIENTS

1 cup

sugar (I used coconut sugar)

1/2 cup

whole milk (I used coconut milk)

1/2 cup

unsalted butter (you can use vegan butter or coconut oil)

salt

3/4 cup

Nutella (I used almond butter)

1 tsp

pure vanilla extract

2 cups

quick cooking oats (I used certified gluten-free rolled oats)

1 cup

pretzels, broken into small pieces (I used gluten-free)