INGREDIENTS
1/2 cup
Pumpkin puree
2
Eggs
1 1/2 cups
All bran cereal
2 tbsp
Molasses
1/8 tsp
Allspice
1 tsp
Baking powder
1 tsp
Baking soda
1/4 cup
Brown sugar
1 1/2 tsp
Cinnamon
1/8 tsp
Cloves, ground
1/8 tsp
Nutmeg, ground
1/4 tsp
Salt
1 tsp
Vanilla
1 cup
Whole wheat flour
1 cup
Buttermilk