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Chicken Fried Steak with Country Gravy

Marc Matsumoto
  • 0 minutes
  • Serves 0

INGREDIENTS

2 1/2

lbs Bottom round, steaks

1 tsp

Onion powder

2 tbsp

Shallots

1/4 tsp

Thyme, dried

1

Egg, large

1/4 cup

Chicken stock

1/2 tsp

Baking powder

1

Black pepper

1 cup

Flour

2 tbsp

Flour mixture

1 tbsp

Kosher salt

1/2 tsp

Paprika, sweet

1/4 tsp

Pepper cayennne

1

Salt pepper

18 tbsp

Milk

1

Yogurt