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Easy Raspberry Galette

TheViewFromGreatIsland
  • 85 minutes
  • Serves 6

INGREDIENTS

3 cups

Raspberries, fresh or frozen

1 tsp

Corn starch

2 1/2 cups

Flour

2 tbsp

Granulated sugar

1 tsp

Salt

1 tsp

Sugar

1 tbsp

Sugar or granulated sugar, raw

2 sticks

Butter

1 tbsp

Milk or half-and-half

1/2 cup

Water