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Tuna Stuffed Avocado with Cilantro and Lime

Kalyn's Kitchen
  • 15 minutes
  • Serves 2

INGREDIENTS

1 can

Tuna

1

Avocado, large ripe

1/2 cup

Cilantro

1

Lime

1/4 cup

Red onion

1 tbsp

Lime juice, fresh-squeezed

1 tbsp

Mayo

1

Sea salt

2 tsp

Olive oil