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Michael Symon's Skirt Steak with Corn and Blackberry Salad

Michael Symon
  • 35 minutes
  • Serves

INGREDIENTS

1 1/2

lbs Skirt steak

1 1/2 cups

Blackberries, fresh

3/4 cup

Cilantro, stems leaves and small

2 tsp

Coriander, toasted and ground

4

ears Corn, fresh

2 cloves

Garlic

2

Jalapenos

6

Limes

6

Scallions, small

2 tsp

Ancho chili powder

1

Kosher salt and freshly ground black pepper

1 cup

Olive oil

2 tsp

Cumin, toasted and ground