INGREDIENTS
1 kg
Chicken, bone in
2 tbsp
Black pepper corns
8
Garlic cloves
2
Onions
1
Water or chicken broth
3 cups
Basmati rice
2
Cardamoms, black
5
Cardamoms, green
4 tsp
Salt
1
Star anise
1 stick
cinnamon, medium
2 tsp
Cumin seeds
4 tbsp
Ghee
2
Bayleaf (tez patta)
2 tbsp
Cordiander seeds (sabat dhaniya)