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Moo Shu Chicken

Jessica Fisher
  • minutes
  • Serves

INGREDIENTS

2 1/2

lbs Chicken, frozen tenders

1 tsp

Garlic

1 tsp

Ginger, fresh

1/2 cup

Scallions

1/2 cup

Soy sauce

1/4 tsp

Pepper

1 tbsp

Sesame oil

1 tbsp

Sherry

1/2 cup

Water

For serving (small flour tortillas, coleslaw mix, hoisin sauce, chopped cilantro)