INGREDIENTS
1/3 cup
Vanilla or plain rice milk
1/2 tsp
Baking soda
1 cup
Chocolate chips, dairy-free
1/2 cup
Cocoa powder, unsweetened
1 tsp
Cream of tartar
1 1/4 cups
Gluten-free flour mix
2/3 cup
Granulated sugar
1/4 tsp
Salt
2 tsp
Vanilla extract
1/2 tsp
Xanthan gum
1/3 cup
Canola oil