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Cowboy Chili Stuffed Peppers

Carolyn Ketchum
  • minutes
  • Serves 8

INGREDIENTS

1 lb

Ground beef

2 cloves

Garlic

1/2

Onion, small

4

Sweet peppers, medium

1 28 ounce can

Tomatoes

1/2 cup

Beef or chicken broth

1 tsp

Black pepper

1/2 tsp

Cayenne

2 tbsp

Chili powder

2 tsp

Paprika

1/2 tsp

Salt

1

Salt and pepper

2 tbsp

Coconut oil

2 tsp

Cumin

1 cup

Cheddar cheese