INGREDIENTS
12 oz
tortilla chips
10 oz
roasted red pepper hummus
2
whole chicken breasts, cooked and shredded
1/2 cup
salsa
1 tsp
lime juice
1/2 cup
queso
1/2
medium red onion, minced
4 oz
cheddar cheese, shredded
4 oz
Monterey Jack cheese, shredded
3
whole Roma tomatoes
2
whole avocados
1/2 cup
sour cream