INGREDIENTS
1/2 cup
softened butter
6 tbsp
Stevia-in-the-Raw Granulated Sweetener (or use your favorite no-calorie sweetener)
4 tbsp
Lakanto Golden Monkfruit sweetener (or use your favorite brown-sugar flavored sweetener, or use brown sugar if you prefer)
1/4 tsp
salt
1 tsp
vanilla
3 tbsp
dark cocoa powder
2 1/2 cups
blanched almond flour