INGREDIENTS
5
Chicken breasts cut into 1 1/2" pieces, large boneless skinless
1
Cilantro and lime
3
Garlic cloves, large
2 tbsp
Fish sauce
2 tbsp
Honey or agave
1/3 cup
Lime juice
1
heaping tbsp Peanut butter
1/4 cup
Soy sauce
2 tbsp
Sriracha
1/4 cup
Thai chili sauce, sweet
1/4 cup
Rice wine vinegar
2 tbsp
Sesame oil