INGREDIENTS
4
chicken breast, cooked and cut into cubes
3 cups
cooked rice
1 1/2 cups
diced celery
1 1/2 cups
red grapes
1 can
chunk pineapple, drained
1
lg. can mandarin oranges, drained
1 cup
slivered almonds
1/4 cup
sugar
Dressing:
1 1/2 cups
mayonnaise
2 tbsp
salad oil
2 tbsp
vinegar
2 tbsp
orange juice concentrate (from a can)
salt