INGREDIENTS
2
lbs Venison
3
Garlic cloves
1
Green bell pepper, medium
1
Onion, medium
1 cup
Ketchup
1 8 ounce can
Tomato sauce
2 tbsp
Worcestershire sauce
1 tsp
Black pepper
1/4 cup
Brown sugar
1 1/2 tbsp
Chili powder
1 tsp
Salt
1 1/2 tbsp
Apple sider vinegar
1/3 cup
Water