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Favoreats LLC

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Buttermilk Waffles

Gourmet Test Kitchen
  • 50 minutes
  • Serves 12

INGREDIENTS

3

Eggs, large

3 cups

All-purpose flour

1 tbsp

Baking powder

3/4 tsp

Baking soda

1 tsp

Salt

1

Vegetable oil

1

Belgian or standard waffle iron, well-seasoned or nonstick

1 1/2 sticks

Butter, unsalted

3 1/4 cups

Buttermilk