INGREDIENTS
4 oz
Bacon, crisp and crumbled cooked
2 1/2
lbs Cauliflower
2 tsp
Chives, fresh
2
Garlic cloves
1 1/2 tsp
Italian seasoning
1
Sea salt and ground black pepper
1 tbsp
Olive oil
1 tbsp
Butter
1/2 cup
Cheddar cheese
1/3 cup
Cream cheese
1 cup
Heavy whipping cream
1 cup
Mozzarella cheese
1/2 cup
Parmesan cheese