INGREDIENTS
1 tbsp
canola oil
1
medium green pepper, chopped
1
medium onion, chopped
1
celery rib, chopped
3
garlic cloves, minced
2 cups
water
1 can
(14-1/2 ounces) diced tomatoes, undrained
1 can
tomato sauce
1/2 tsp
Italian seasoning
1/4 tsp
salt
1/4 tsp
crushed red pepper flakes
1/8 tsp
fennel seed, crushed
1 cup
uncooked long grain rice
1 can
butter beans, rinsed and drained
1 can
red beans, rinsed and drained