INGREDIENTS
1 1/2 cups
sugar
1/2 cup
butter, room temperature
2
eggs, room temperature
2 1/3 cups
cake flour
2 tbsp
Dutch-processed cocoa powder
1 tsp
baking soda
1 tsp
baking powder
1/2 tsp
salt
1 cup
buttermilk*
1 1/2 tbsp
red food coloring
1 tsp
vanilla extract
1 tsp
distilled white vinegar
1/2 cup
butter (1 stick), room temperature
8 oz
Philly cream cheese (1 package), room temperature
2 cups
powdered sugar
1 tsp
vanilla extract