INGREDIENTS
1 can
black beans, rinsed and drained or 1 can ( 15 oz.) can green beans, rinsed and drained
1 can
kidney beans, rinsed and drained
1 can
( 16 oz.) garbanzo beans, rinsed and drained
1 cup
frozen white corn, thawed
1/2 cup
celery, chopped
1/3 cup
apple cider vinegar
1 tbsp
sugar substitute ( I use Lakanto Monkfruit Classic Sweetener)
2 tsp
extra virgin olive oil
1 tsp
salt
1/4 tsp
black pepper, ground
1/3 cup
parsley, fresh, finely chopped