Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
Shrimp (peeled and deveined / jumbo or extra-large)
12 oz
bow tie pasta
2 tbsp
olive oil
1 tbsp
minced garlic
2 tbsp
Cajun seasoning (homemade or store-bought (homemade recipe link in notes))
1/3 cup
white wine (I used Sauvignon blanc)
1/4 cup
unsalted butter
1 1/2 cups
heavy cream
1 1/2 cups
Parmesan cheese (finely grated)
1 15 ounce can
diced tomatoes (drained - no salt added)