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Slow Cooker Mexican Chorizo Egg Casserole

Alyssa Rivers, The Recipe Critic
  • minutes
  • Serves 6

INGREDIENTS

16 oz

Chorizo sausage

1 cup

Black beans

1 cup

Corn

12

Eggs, large

2 cups

Hash, frozen

1

package Mccormick morning mexican egg casserole slow cooker breakfast seasoning mix, Good

1

Optional toppings

1 1/2 cups

Cheddar cheese

1 cup

Milk