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Black n' Blue Grilled Steak Salad

Tiffany, Creme de la Crumb
  • 40 minutes
  • Serves 4

INGREDIENTS

4

sirloin steaks (see note)

1 tbsp

McCormick Smoky Montreal Steak Seasoning

6 cups

chopped romaine lettuce

1/4

red onion, thinly sliced

2

avocados, sliced

1/2 cup

cherry tomatoes, halved

1/3 cup

blue cheese crumbles

2

slices texas toast style white bread

3 tbsp

olive oil

1 tsp

McCormick Italian Seasoning

1/2 tsp

McCormick Garlic Powder

1 cup

mayo (I prefer reduced fat olive oil mayo)

1/4 cup

plain fat free greek yogurt

1/2 tsp

worcestershire sauce

1/2 tsp

salt (or to taste)

1/4 tsp

fresh cracked black pepper (or to taste)

2 tsp

apple cider vinegar

1/2 cup

half and half (or similar milk)

4 oz

crumbled blue cheese