Favoreats
Favoreats LLC
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INGREDIENTS
1 serving
beef stew meat
1 1/2 lb
beef chuck roast
1 lb
russet potatoes
2 slices
carrots
2 stalks
celery
3 tbsp
olive oil
1
rosemary
1 tsp
oregano
1 lb
white button mushrooms
3
thyme sprigs
1
bay leaf
2 cloves
garlic
3 tbsp
all purpose flour
1 cup
beef stock
3 cups
pinot noir
10 media
pearl onions
1 tsp
sea salt
1/2 tsp
black pepper
1 serving
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1 serving
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