INGREDIENTS
1 1/4 cups
blanched almond flour
3/4 cup
tapioca flour
1/3 cup
coconut flour
1 tsp
aluminum free baking powder
1/2 tsp
baking soda
1/2 tsp
salt
6 Tbsps
coconut sugar
6 Tbsps
almond butter
3 Tbsps
full fat coconut milk
1/2 Tbsp
vanilla extract
2 smalls
bananas
1 large
egg
1/2 cup
walnuts
2/3 cup
chocolate chunks