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Black Bean Tacos with Avocado Corn Salsa

reciperunner.com
  • 20 minutes
  • Serves 4

INGREDIENTS

2 tsp

olive oil

1/2 cup

onion

4 oz

green chiles

1 tsp

ground cumin

1 tsp

chili powder

1/4 tsp

granulated garlic

2 cans

canned black beans

2 tbsp

cilantro

1/3 cup

water

1/2

juice of lime

1 serving

kosher salt

8

corn tortillas

1 cup

corn

1

avocado