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Favoreats LLC

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Zucchini Carrot Cake with Cream Cheese Frosting

Eat at Home
  • minutes
  • Serves

INGREDIENTS

1 cup

Carrots

2 cups

Zucchini

4

Eggs

1 tsp

Baking powder

2 tsp

Baking soda

2 tsp

Cinnamon

2 cups

Flour

3 1/2 cups

Powdered sugar

1/2 tsp

Salt

2 cups

Sugar

2 tsp

Vanilla

3/4 cup

Vegetable oil

1 stick

Butter

8 oz

Cream cheese