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Chicken Parm Burger

Lauren Miyashiro
  • 25 minutes
  • Serves 4

INGREDIENTS

1 lb

Ground chicken

1

Basil, fresh

2 cloves

Garlic

1/4 cup

Parsley

2 cups

Marinara

1

Black pepper, Freshly ground

1

Kosher salt

1 tbsp

Vegetable oil

4

Hamburger buns, toasted

1/2 cup

Italian bread crumbs

4

slices Mozzarella, fresh

1/4 cup

Parmesan

1 person Recommend This Recipe