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Lion House Rolls

Christy Denney, The Girl Who Ate Everything
  • 45 minutes
  • Serves 24

INGREDIENTS

5 cups

all purpose flour

5 1/3 tbsp

butter

2 packages

dry yeast

1

egg

2/3 cup

nonfat milk

2 tsp

salt

1/4 cup

sugar

2 cups

water

1 person Recommend This Recipe