INGREDIENTS
1/2 cup
butter
3/4 cup
white sugar
3/4 cup
brown sugar
2
eggs
1 1/2 cups
butternut squash
2 1/2 cups
flour
1 tsp
baking soda
2 tsp
ground cinnamon
1/2 tsp
salt
1/2 tsp
ground nutmeg
1/4 tsp
ground ginger
1 cup
raisins
1 1/2 cups
pecans
1/4 tsp
ground allspice
2 1/2 tsp
baking powder