INGREDIENTS
1 lb
chicken thighs
1 cup
chicken broth
1/2 cup
picante sauce
14 1/2 ozs
canned tomatoes
1 tsp
lime juice
2
garlic cloves
13 3/4 ozs
cream of chicken soup
1/2 cup
red bell pepper
1 tsp
cumin
1 cup
corn
14 ozs
canned black beans
1 serving
salt and pepper
1 serving
scale
1 serving
x
1 serving
x
1 serving
x
1/2 cup
as much as desired