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One-Pan Skinny Chicken Alfredo

Lauren Allen, Tastes Better from Scratch
  • 30 minutes
  • Serves 4

INGREDIENTS

3 cups

farfalle pasta

2 Tablespoons

olive oil

1/2 lb

skinless boneless chicken breasts

2 cloves

garlic

1 3/4 cups

low sodium chicken broth

1 3/4 cups

fat-free milk

2 Tablespoons

flour

1/2 tsp

onion powder

1/2 tsp

dried basil

1/2 tsp

dried parsley flakes

1 cup

parmesan cheese

1 serving

salt and pepper