Favoreats
Favoreats LLC
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INGREDIENTS
1/2 tbsp
olive oil
1 1/2 lbs
skinless boneless chicken breast
1 large
onion
4 cloves
garlic
1 tsp
onion powder
1 tsp
adobo seasoning
1/4 tsp
sea salt
1 1/2 ozs
red enchilada sauce
8
low-carb tortillas
1 cup
reduced-fat shredded Mexican-blend cheese
1 handful
olives