INGREDIENTS
4 cups
arugula or mixed greens
2
girlled chicken breasts, seasoned with salt and pepper
1/2 pint
blackberries
2 oz
goat cheese, crumbled
1/2 pint
blackberries, washed
2 tbsp
balsamic vinegar
2 tbsp
water
1 tbsp
extra virgin olive oil
1 tsp
dijon mustard
1 tsp
honey
1 tsp
fresh thyme (optional)
1/4 tsp
kosher salt
Black pepper