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Grilled Chicken and Goat Cheese Salad with Blackberry Vinaigrette

Danae
  • 2018 minutes
  • Serves 4

INGREDIENTS

4 cups

arugula or mixed greens

2

girlled chicken breasts, seasoned with salt and pepper

1/2 pint

blackberries

2 oz

goat cheese, crumbled

1/2 pint

blackberries, washed

2 tbsp

balsamic vinegar

2 tbsp

water

1 tbsp

extra virgin olive oil

1 tsp

dijon mustard

1 tsp

honey

1 tsp

fresh thyme (optional)

1/4 tsp

kosher salt

Black pepper