INGREDIENTS
1 serving
pie crust
1/2 cup
unsalted butter
1 1/4 cups
flour
1/2 Tbsp
sugar
1/2 tsp
salt
1/4 cup
low fat buttermilk
1 Tbsp
vodka
1/2 cup
part-skim ricotta
2 Tbsps
honey
2 Tbsps
sugar
1 Tbsp
arrowroot starch
1 1/2 cups
peaches
1/2 cup
blueberries
1 Tbsp
milk
1 serving
scale
1 serving
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1 serving
x
1 serving
x
1 serving
assembly