INGREDIENTS
1 large
avocado
1 small sheets
bacon pieces
10 ozs
bacon pieces
5 servings
black sesame seeds
3/4 cup
carrots
1 1/2 cups
english cucumber
2 Tbsps
granulated sugar
1/4 cup
light mayonnaise
1/4 cup
low sodium soy sauce
1 1/2 Tbsps
pickled ginger
5 Tbsps
rice vinegar
1/2 tsp
salt
1 1/2 Tbsps
sriracha
2 cups
sushi rice