INGREDIENTS
2 lb
ground chuck
1 small
onion
6
garlic cloves
14 oz
canned tomatoes
12 oz
chili sauce
1/4 cup
worcestershire sauce
3 tbsp
chili powder
1 tbsp
garlic powder
1 tbsp
onion powder
1 tbsp
brown sugar
1 tbsp
cumin
1 serving
taco shells
1/2 cup
sour cream
1/2 tbsp
lime zest
2 tbsp
lime juice
1 tbsp
fresh cilantro
1 serving
salt