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Moist Chocolate Cupcakes with Prague Frosting

Natasha, Natasha's Kitchen
  • 60 minutes
  • Serves 12

INGREDIENTS

1 1/2 cups

all-purpose flour

1/4 cup

unsweetened cocoa powder

1 cup

granulated sugar

1 tsp

baking soda

1/2 tsp

salt

1 cup

warm coffee

1 tbsp

white vinegar

2 tsp

vanilla extract

1/3 cup

olive oil (not extra virgin)

2 sticks

Butter or 1 cup (must be at room temperature)

1/3 cup

sweetened condensed milk

3

Egg yolks

1/4 cup

Water

1/3 cup

chocolate chips