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Creamy Chicken Pot Pie Soup with Parmesan Drop Biscuits

Jaclyn, Cooking Classy
  • 60 minutes
  • Serves 6

INGREDIENTS

1 1/2 tsps

baking powder

1

bay leaf

1/8 tsp

black pepper

5 1/2 Tbsps

butter

1 cup

carrots

1/8 tsp

cayenne pepper

1 cup

celery

15 ozs

chicken broth

1/2 tsp

dried parsley

1/4 tsp

dried rosemary

1/4 tsp

dried thyme

1 1/2 cups

flour

6 Tbsps

flour

1 cup

fresh peas

1/4 tsp

garlic powder

1/4 cup

heavy cream

1/2 cup

heavy cream

1 1/2 tsps

lemon juice

1/2 cup

milk

2 1/2 cups

milk

2 ozs

parmesan cheese

1/2 tsp

salt

6 servings

salt and pepper

6 Tbsps

salted butter

20 ozs

skinless boneless chicken breast

1 cup

yellow onion

2 cups

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