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Sauteed Swiss Chard (Don't Be Afraid!!!)

www.food.com
  • 13 minutes
  • Serves 4

INGREDIENTS

1 1/2 tbsp

butter

2

garlic cloves

1/2

juice of lemon

1 1/2 tbsp

olive oil

1 pinch

pepper

4 servings

salt

2 bunches

swiss chard