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Fish Tacos with Best Fish Taco Sauce

Natasha, Natasha's Kitchen
  • 55 minutes
  • Serves 8

INGREDIENTS

2 media

avocado

1 Tbsp

butter

1/2 tsp

cayenne pepper

1/2 bunch

cilantro

1 cup

cotija cheese

1 tsp

garlic powder

1/2 tsp

ground cumin

1

lime

2 Tbsps

lime juice

1/3 cup

mayo

8 servings

olive oil

1/2 small

purple cabbage

1/2

red onion

2

roma tomatoes

1 tsp

salt

1/2 cup

sour cream

1 tsp

sriracha sauce

1 1/2 lbs

tilapia

24 smalls

white corn tortillas