INGREDIENTS
1 serving
french fried potatoes
3 lbs
red potatoes
1 packet
ranch mix
1 serving
olive oil
2 Ts
garlic powder
1 serving
asparagus
1 lb
asparagus
1
juice of lemon
1 serving
olive oil
1/2 T
garlic powder
1 serving
salt and pepper
1/4 C
parmesan
1 serving
grissini breadsticks
1 packet
active yeast
1 1/4 Cs
water
3 Cs
flour
1 tsp
sugar
1 tsp
salt
2 Ts
olive oil
1/4 C
butter
1 T
garlic powder
1
garlic powder
20
bake minutes
1 serving
when they are tender