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Slow Cooker Thai Chicken Soup

Heidi Larsen, FoodieCrush
  • 45 minutes
  • Serves 6

INGREDIENTS

2 tbsp

brown sugar

24 oz

canned coconut milk

1 1/2 lb

chicken breasts

2 cups

chicken stock

6 servings

cilantro

6 servings

cooked white rice

2 tbsp

fish sauce

1 tbsp

fresh ginger

1 tbsp

lime juice

1

onion

2 tbsp

peanut butter

1 cup

peas

1

red bell pepper

2 tbsp

red curry paste