Favoreats
Favoreats LLC
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INGREDIENTS
4
Chicken thighs, large bone-in skin-on
1 lb
Asparagus
2 cups
Baby potatoes
1 tsp
Garlic powder
1/2
Lemon
1 tsp
Onion powder
1/2 tsp
Thyme, dried
6 tbsp
Maille dijon mustard
1/8 cup
Mayo
1 tbsp
Truffle honey
1 pinch
Cayenne pepper
1
Salt and pepper
2 tbsp
Olive oil
2 tbsp
Butter, unsalted
1 tbsp
Juices from the cooked chicken thighs