INGREDIENTS
8 oz
Chicken breast
3 cups
Broccoli
1 cup
Broccoli florets
1 cup
Carrots
1/2 cup
Cranberries, dried
3 cups
Kale
1 cup
Red cabbage
1 tsp
Dijon mustard
2 tbsp
Honey
4 tsp
Lemon juice
1/2 cup
Mayonnaise
1/8 tsp
Chili powder
1/4 tsp
Salt
2 tsp
Apple cider vinegar
1 tbsp
Olive oil
1/4 cup
Sunflowers seeds