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Broccoli Slaw with Chicken

Jessica Gavin
  • 30 minutes
  • Serves 4

INGREDIENTS

8 oz

Chicken breast

3 cups

Broccoli

1 cup

Broccoli florets

1 cup

Carrots

1/2 cup

Cranberries, dried

3 cups

Kale

1 cup

Red cabbage

1 tsp

Dijon mustard

2 tbsp

Honey

4 tsp

Lemon juice

1/2 cup

Mayonnaise

1/8 tsp

Chili powder

1/4 tsp

Salt

2 tsp

Apple cider vinegar

1 tbsp

Olive oil

1/4 cup

Sunflowers seeds