INGREDIENTS
1
Crispy garbanzo beans
1 15 ounce can
Garbanzo beans
1
Garlic clove
1
head Lacianto kale
1
Caesar dressing
1 tsp
Dijon mustard
3 tbsp
Lemon juice
1/2 cup
Mayonnaise or vegan mayonnaise
1 tsp
Worcestershire sauce
2
Salt and pepper
3 1/2 tbsp
Olive oil
1/4 cup
Parmesan cheese
1/2 cup
Parmesan cheese, grated
1 tsp
Water to thin if necessary