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Sauteed Zucchini and Mushrooms

thehealthyfoodie.com
  • minutes
  • Serves 4 to 6

INGREDIENTS

3 tbsp

ghee

227 g

mushrooms, quartered

1/2 tsp

Himalayan salt

1 tsp

freshly cracked pepper

4

green onions, chopped

3

garlic cloves, minced

900 g

zucchinis (about 5-6), cut in half-moons

1 tbsp

magic mushroom powder

1/4 cup

fresh parsley, chopped

3

dried birds eye chili peppers