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Lemon Chicken Orzo Soup

topnotchmom.com
  • minutes
  • Serves

INGREDIENTS

2 tbsp

olive oil - divided

1 lb

boneless skinless chicken breasts - cut into 1 inch chunks

salt and pepper

3 cloves

garlic - minced

1

onion - diced

2

carrots - peeled and diced

1

stalk celery - chopped

1/2 tsp

dried thyme

5 cups

chicken stock

2

bay leaves

3/4 cup

uncooked orzo pasta

1

sprig of rosemary

Juice of 1 lemon

2

TB fresh parsley leaves - chopped