INGREDIENTS
1 1/2 lbs
tilapia fillets
1 1/2 tsp
smoked paprika
1 tsp
garlic powder
1 tsp
oregano
1 tsp
onion powder
1/2 tsp
cumin
1/2 tsp
salt
1/2 tsp
brown sugar
1/4 tsp
cayenne pepper
2 tbsp
canola oil
12
corn tortillas
1/2
red cabbage
1/4
green cabbage
1/2 medium
onion
1/2 cup
cilantro
1
juice of lime
1/2 cup
sour cream
1
avocado
1/4 cup
cilantro
1
juice of lime
1
jalapeno
1 serving
salt