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Crockpot Wednesdays – Slow Cooker Barbacoa With Beans & Rice

yoursandmineareours.com
  • minutes
  • Serves

INGREDIENTS

1 can

chipotle peppers in adobo

2 bunches

cilantro

1 head

garlic

2

bay leaves

2 tsps

ground cloves

1 Tbs

salt

4

juice of lime

1/2 cup

cider vinegar

6 lb

beef brisket

6 cups

water

6

bouillon cubes

4 cups

white rice

1 can

canned tomatoes

2 cans

black beans

1 serving

shells